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Tuesday -
Saturday 5:00PM - 11:00PM (256) 489-8280


Italian Restaurant

Appetizers - Antipasti

Ahi Tuna*

Seared rare with wasabi aioli and sesame slaw

19

Carpaccio*

Certified angus beef, sliced thin and served rare with capers, red onion, shaved parmesan

19

Lamb Lollipops*

Succulent Lamb with rosemary dijon

15

Nick’s House Crab Cakes

Two house-made crab cakes, pan-seared with house remoulade sauce

18

Smoked Alaskan Salmon*

Salmon rosettes served with purple onions, capers, cream cheese with crispy crackers

17.5

Shrimp and Polenta

Peppers and onions in spicy tomato cream

16

Mussels

Prince Edward Island mussels steamed in white wine, garlic, basil with a dollop of red sauce

15.5

Shrimp Cocktail

Five large gulf-coast shrimp boiled, chilled, and served with spicy cocktail sauce

15.5

Antipasti Italiano

Olives, cherry tomatoes, pepperoncini, meats, artichokes, cheeses, EVOO, & balsamic vinegar

12

Funghi “Sherry”

Button mushrooms filled with crabmeat, garlic, scallions, parmesan with creamy horseradish

12

Formaggio Marinara Fondito

Chef Tom’s famous marinara fondue w/ goat cheese and honey toast points

9

Fried Green Tomatoes

Four pan-fried green tomato slices, topped with blue lump-crab, served with house remoulade

8
 

Nick’s House Bruschetta

Six toast points topped with herb marinated chopped tomatoes, basil, and feta cheese

6

 *FDA FOOD ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, OR SEAFOOD MAY INCREASE
YOUR RISK OF FOOD-BOURNE ILLNESS

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All prices are subject to change without notice.

Italian Fine Dining, Nicks Ristorante Huntsville, Alabama
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